The Mardale Inn
@ St Patrick's
Well
Lunch Menus
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Farmer's
Meal
Served
noon-5pm
Mon-Fri
|
Two
wholesome
courses
for just
£5 |
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Soup of
the Day
served
with hot
toast
and
butter
|
£3.25 |
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Grated
Cheddar
Cheese &
Pickle
(V)
|
£5.50 |
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Roast
Beef &
Horseradish
|
£5.50 |
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Honey-Roast
Ham &
Mustard
|
£5.50 |
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Egg
Mayonnaise
(V)
|
£5.50 |
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Tuna
Mayonnaise
|
£5.50 |
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Hot
Bacon
Butty
|
£5.50 |
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Hot
Sausage
Butty
|
£5.50 |
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All
sandwiches
are
served
on a
choice
of white
or
granary
bread,
with a
side
salad
and
crisps
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If the
menu is
not to
your
taste,
please
ask and
we will
try to
please,
within
reason...!
Please
note
that the
menu is
subject
to
change |
