The Mardale Inn
@ St. Patrick's
Well
Dessert Menu
Forest
Fruit
Crème
Bruleé
|
£4.50 |
Toffee
Pudding
with
Caramel
Sauce
|
£4.50 |
Blackberry
& Apple
Crumble
with Custard
|
£4.50 |
Key
Lime Pie
|
£4.50 |
Melon
Sorbet
with
Lemon
Syrup
|
£4.50 |
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Please
note
menu
items
are
subject
to
change |
|